Simple Grape Wine
A lot of wine experts would probably say that this recipe would not work as it is too simple, but it does.
- Enough grapes to make a quart of liquid ..about 10lb
- 2 lb sugar
.Mash grapes in container and leave to ferment for 3 - 5 days.
2.Draw off juice
3.Dissolve sugar in hot water.
4.Mix all together and pour into Demi John add water to fill upto one gallon.
5.leave to bubble away for about 3 - 4 months.
6. Draw off and bottle.
Don't forget no yeast needed as grapes make their own yeast