Baked Goods

Whether in small squares or bars, this caramel shortbread is always popular. The different textures are the principal appeal – the crunch of the shortbread […]

I prefer the flavour of butter to suet in mincemeat – which makes it suitable for vegetarians – but use suet if you wish. The […]

You can buy some very good mincemeat, but when it is home-made it really is in another league, and once you make it yourself, you’ll […]