I have been collecting recipes for years.. this is my attempt to catalog and share them.
Mary Berry’s Special Mincemeat
I prefer the flavour of butter to suet in mincemeat – which makes it suitable for vegetarians – but use suet if you wish. […]
I have been collecting recipes for years.. this is my attempt to catalog and share them.
I prefer the flavour of butter to suet in mincemeat – which makes it suitable for vegetarians – but use suet if you wish. […]
I love the deep ruby color of this borsch! It’s so healthy and nutritious; packed with beans (protein), beets (iron), carrots (carotene), potatoes (vit C, […]
At Christmas time in Austria, Germany and parts of France they traditionally serve something called stollen: it is a rich fruity yeast bread filled with […]
An easy recipe which gives great results! Blackcurrants are loaded with pectin so there shouldn’t be a setting problem.
“This moreish Mediterranean-style vegetable stew is perfect for a super-healthy midweek supper. ”
Our classic pickled red cabbage recipe is so easy to make at home. This crunchy, tangy pickled red cabbage is a great accompaniment to cold […]
A classic tapas dish – cubes of potato in a spicy, tomato sauce
This vivid risotto is simply baked in the oven, so there’s no need to spend lots of time at the stove stirring
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