Lentil and Walnut Pâté

January 9, 2016 shouball 0

French bread slices go great with this flavorful spread. Alternatively, stuff it into a whole-wheat pita along with paper-thin slices of red onion and crisp […]

Christmas Cake

November 25, 2015 shouball 0

Prepare this fruit cake in advance and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist

Christmas Pudding

November 21, 2015 shouball 0

I don’t deny it: there is something unattractively boastful about calling one’s own recipe “ultimate”. But having soaked my dried fruit for this pudding in […]

Apple sauce cake

October 15, 2015 shouball 0

An easy apple cake, that requires very little prep time. The cake is moist, lightly spiced and dotted with raisins and walnuts. Serve for afternoon […]

Potatoes

April 7, 2015 shouball 0

Introduction Potatoes are hugely versatile and are a staple ingredient of many meals in one form or another – boiled, mashed, chipped or baked. Potatoes […]

Broccoli

April 7, 2015 shouball 0

Introduction Broccoli has had a resurgence in popularity – for its high vitamin content and anti-cancer agents. It is a fast-growing and easy-to-grow crop, producing […]

Cauliflower

April 7, 2015 shouball 0

Introduction In the shops, cauliflowers are almost always creamy white, but grow your own and you can enjoy attractive and tasty yellow, green or purple […]