Blackcurrant Jelly

November 11, 2017 shouball 0

Print Blackcurrant Jelly An easy recipe which gives great results! Blackcurrants are loaded with pectin so there shouldn’t be a setting problem. Ingredients 1.8 kg […]

Apple Jelly

October 19, 2017 shouball 0

Print Apple Jelly Apple Jelly is a bit bland on its own so additional flavouring is added by picking from the suggestions below or to […]

Homemade Apple Pectin

June 5, 2017 shouball 0

Print Homemade Apple Pectin Ingredients 2 kg apple cores and peels or whole apples chopped into 3 cm chunks Water Instructions Place the apples in […]

Gooseberry & vanilla jam

June 5, 2017 shouball 0

Print Gooseberry & Vanilla Jam Preserve the unique, tart flavour of gooseberries in this summer preserve infused with sweet vanilla and tangy apple Ingredients 1 […]

Ultimate Lemon Marmalade

January 12, 2015 shouball 0

Print Ultimate Lemon Marmalade A reduced sugar, tangy marmalade Ingredients 1 kg lemons 900 g sugar Instructions Scrub the lemons. Place them in a jam […]

Dulce de Membrillo

December 30, 2013 shouball 0

Print Dulce de Membrillo Ingredients 4 pounds quince washed, peeled, cored, roughly chopped 1 vanilla pod split 2 strips 1/2 inch by 2 inches each […]